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New Year's Eve

£65  per person

(optional extra £55 pp wine flight)

A glass of Veuve Clicquot BRUT NV

 

Winter warm broth

Dressed oyster, celeriac leaf

Sourdough focaccia, artichoke, whipped roe

Tartlet of beetroot, Dorstone ash

Confit trout, clam broth, seaweed soda bread

Yorkshire venison, truffled salsify, mushrooms

Pithivier

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Truffled Baron Bigod, sourdough, fig jam, walnut 

(£5pp supplement)

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Orange & clove ricotta cannoli 

Coffee, hazelnut, dark chocolate

Dishes are subject to availability and may be subject to change.

We can cater for a variety of dietary requirements - please enquire when booking your table. Food allergen information and wine list available upon request.

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Bermondsey Larder, Bermonds Locke, 153-157 Tower Bridge Road, SE1 3LW |  reservations@bermondseylarder.com | 020 7378 6254