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Set lunch 
Available Thursday & Friday
12-3pm

2 courses and a glass of wine

£20

Choose one each from the sections below

Tule Bianco 2020 - BAGLIO, Sicilia catarratto

Cuvee de Galets 2019 - ESTEZARGUES, Rhone syrah/grenache 

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Heritage beetroot, radicchio, Westcombe ricotta

 

Hereford beef nuggets, wild garlic aioli

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“Shrimpy” pollock, pink firs, young leeks, yeast butter sauce

 

Crown prince squash, pearl barley, goat’s curd 

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 All prices inclusive of VAT. Food allergen is available on request.

A discretionary service charge of 12.5% will be added to your bill

Please note this is a sample menu

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